Just 15 minutes and you will have delicious peanut noodles ready to enjoy! These are tasty on their own or opt to add some tofu and veggies for a little added protein. Save your leftovers to reheat for a lunch or dinner later in the week too!

Pesto is such a nice addition to so many different dishes - but you can still enjoy it with this vegan version! It combines perfectly with these roasted veggies for a quick and healthy under 30 minute meal! And on ciabatta bread, yes please!

I shared this recipe on Insta stories, and it has arrived to the blog by popular demand! This black bean taquito recipe is so easy to make and a great alternative to the traditional taquito recipe. The avocado sauce adds just the right finishing touch to the taquito flavor!

Back to school season is just around the corner along with fall, and we all know that means schedules become quite busy! Looking for quick, yummy, and EASY recipes to make for dinner in under 30 minutes? Add this to the rotation!

A sneak peek at one of the recipes we make in my American food meal prep course. These vegan sloppy joes are a favorite for the whole family. You can make them in under 45 minutes and they will leave everyone fully satiated!

Looking for a homemade veggie burger that is quick and delicious?! This one is for you! They keep well all week in the fridge, and if you don't want to cook up the whole batch, you can freeze patties before cooking!

A dinner that takes just 15 minutes?! Yes please! Zesty lemon adds just the right touch of interest to this simple, yet completely delicious dish.

Taquitos are so easy to have on-the-go! Throw these together to eat throughout the week or make for a quick weeknight (kid-approved) dinner. The avocado cilantro sauce is a favorite of mine to throw on the taquitos and on my mexican chopped salad, plant-based quesadillas or really any Mexican dish I create!

Make this vegan chili Mac dish for a party, tailgate, or for family dinner - it will surely be a crowd pleaser and the best part, it only takes 30 minutes and can all be made by using just 1 pot. No kitchen mess, yes please!

Not only does this buddha bowl taste great it is beautiful and so vibrant with all shades of green! Buddha bowls are a great staple to keep on rotation throughout the week, as you can really get creative with them! I was trying to use up some of my fresh veggies and threw together this yummy green goddess bowl for lunch! Now it is one of my favorite creations.

Prep your ingredients, throw on a pan and the oven will do the rest! We always love sheet pan dinners for easy clean up.

Vegan Alfredo you say?! Yes, please! This easy 1 pot dinner has all of the creamy goodness without the dairy. This meal is such a simple (and healthy!) option to throw together any night of the week when you are on a time crunch. All you need is 15 minutes to prep & cook, and ta-da it’s ready to enjoy!

Look no further for a vegan plant-based holiday dinner! Sometimes, it can be a little challenging to find main dishes to take the place of those traditional holiday favorites. But, this stuffed delicata squash will definitely fit the bill! It is seasonal, delicious, and filling.

A great weeknight dinner to throw together with minimal prep! Packed with flavor from the sun dried tomato pesto and olive combination.

This sandwich is a favorite of mine to throw together when I'm short on time and still want to eat something nutritious. Great for lunch or dinner any day of the week when you're on the move!